Published at: www.npd.com
Restaurant Trends Suggest Protracted Challenges for Foodservice Industry
November 5, 2009
Improvement in restaurant company profits are currently being driven by an intense focus on operational efficiency and cost reductions, as well as a more favorable food cost inflation environment compared to the prior year. However, continued weakness in restaurant industry traffic, driven by weakness in consumer spending and lower grocery prices in supermarkets, will continue to hamper a foodservice...