Robert Cropp
Professor EmeritusUniversity of Wisconsin
Dr. Robert Cropp is a Professor Emeritus at University of Wisconsin and an agricultural economist. He has been associated with the University of Wisconsin system for 41 years where he has specialized in conducting research, providing extension/outreach programs in dairy marketing, dairy policy and agricultural cooperatives. Since 1974 he has prepared a monthly dairy situation and outlook report. He also provides information to dairy farmers and dairy companies on dairy price risk management via futures, options and forward price contracts. He also teaches undergraduate and graduate classes. (This is me - Update Profile)
| 2003 - present | Professor Emeritus University of Wisconsin |
|---|---|
| 1966 - 2003 | Professor University of Wisconsin |
| 1963 - 2006 | Graduate student University of Wisconsin |
GLG Study Groups with Robert Cropp(?)
| Study Group Name | Members |
|---|---|
| Agriculture Academic Experts | 157 |
| Experts in the Food & Beverage Council | 58 |
GLG NewsSM Analyses by Robert Cropp(?)
China is committed to improve the nutrition of its population and dairy products are a major source. China is focusing on expanding its dairy farming and milk production. China is struggling to keep up with the growth in its demand for milk and dairy products.
The price of agricultural products since 2006 has substantially increased the ingredient costs of dairy and other food companies. As a result, dairy and other food companies experienced unfavorable net operating margins in 2007.
GLG InstituteSM Seminars with Robert Cropp(?)
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